Nagarjuna Naarayana Thailam

Naaraayana Thailam is an effective herbal formulation traditionally used in Ayurveda to remove head and scalp for treating migraine, headache, depression. Ingredients are Asparagus racemosus, Desmodium gengeticum, Uraria picta, Hedychium spicatum

Suggested Usages: Required quantity to be used for massaging the affected areas of body.

• Bilva – Bael (root) – Aegle marmelos
• Ashwagandha – Winter Cherry / Indian ginseng – Withania somnifera
• Brihati – Indian Nightshade (root) – Solanum indicum
• Swadamshtra – Tribulus terrestris
• Shyonaka – Oroxylum indicum
• Bala – Country mallow (root) – Sida cordifolia
• Paribhadra – Erythrina variegate
• Kshudra – Solanum xanthocarpum
• Kathila – Boerhaavia diffusa
• Atibala – Abutilon indicum
• Agnimantha – Premna corymbosa / mucronata Root
• Prasarini – Paederia foetida
• Patala – Trumpet (root) – Sterospermum suaveolens
• Water for decoction – 98.304 liters, boiled and reduced to 24.576 liters.
• Taila – Oil of Sesamum indicum – 6.144 kg
• Ajadugdha – Goat milk – 6.144 liters
• Shatavari – Asparagus racemosus – juice extract – 6.144 liters
• Paste prepared with 96 g of fine powder of each of –
• Rasna- Pluchea lanceolata
• Ashwagandha – Winter Cherry / Indian ginseng (root) – Withania somnifera
• Mishi – Indian Dill (fruit) 0 Anethum sowa / Peucedanum graveolens
• Daru – Himalayan Cedar (bark) – Cedrus deodara
• Kushta – Saussurea lappa
• Shalaparni – Desmodium gangeticum
• Prishniparni – Root – Uraria picta
• Mudgaparni – Phaseolus trilobus
• Mashaparni – Teramnus labialis Spreng.
• Agaru – Aquilaria agallocha
• Nagakeshara – Mesua ferrea
• Saindhava – Rock Salt
• Mamsi – Nardostachys jatamansi
• Haridra – Turmeric Rhizome – Curcuma Longa
• Daruharidra – Tree turmeric (stem) – Berberis aristata
• Shaileya – Parmelia perlata
• Chandana – Pterocarpus santalinus
• Pushkara – Inula racemosa
• Ela – Cardamom – Elettaria cardamomum
• Manjishta – Indian Madder (root) – Rubia cordifolia
• Yashtimadhu – Licorice – Glycyrrhiza glabra
• Tagara – Indian Valerian (root) – Valeriana wallichi
• Abda – Nut grass (root) – Cyperus rotundus
• Patra – Cinnamomum tamala
• Bhringaraja – Eclipta alba
• Jivaka – Malaxis acuminata D.Don / Microstylis wallichii Lindl.
• Rishabhaka – Manilkara hexandra (Roxb.) Dubard / Mimusoops hexandra Roxb.
• Meda – Polygonatum cirrhifolium
• Mahameda – Polygonatum verticillatum
• Kakoli – Fritillaria roylei
• Ksheera Kakolii – Lilium polyphyllum
• Riddhi – Habenaria intermedia
• Vriddhi – Habenaria intermedia
• Ambu – Pavonia odorata
• Vacha – Sweet flag (rhizome) – Acorus calamus
• Sthauneya – Clerodendrum infortunatum Linn./ viscosum Vent. Gaertn.
• Vrishchikali – Boerhavia erecta
• Choraka – Angelica glauca
• Karpoora – Camphor – Cinnamomum camphora – 48 g
• Kashmeera – Saffron – Crocus sativus – 48 g
• Mrigamada – Musk – 48 g

• Bilva – Bael (root) – Aegle marmelos
• Ashwagandha – Winter Cherry / Indian ginseng – Withania somnifera
• Brihati – Indian Nightshade (root) – Solanum indicum
• Swadamshtra – Tribulus terrestris
• Shyonaka – Oroxylum indicum
• Bala – Country mallow (root) – Sida cordifolia
• Paribhadra – Erythrina variegate
• Kshudra – Solanum xanthocarpum
• Kathila – Boerhaavia diffusa
• Atibala – Abutilon indicum
• Agnimantha – Premna corymbosa / mucronata Root
• Prasarini – Paederia foetida
• Patala – Trumpet (root) – Sterospermum suaveolens
• Water for decoction – 98.304 liters, boiled and reduced to 24.576 liters.
• Taila – Oil of Sesamum indicum – 6.144 kg
• Ajadugdha – Goat milk – 6.144 liters
• Shatavari – Asparagus racemosus – juice extract – 6.144 liters
• Paste prepared with 96 g of fine powder of each of –
• Rasna- Pluchea lanceolata
• Ashwagandha – Winter Cherry / Indian ginseng (root) – Withania somnifera
• Mishi – Indian Dill (fruit) 0 Anethum sowa / Peucedanum graveolens
• Daru – Himalayan Cedar (bark) – Cedrus deodara
• Kushta – Saussurea lappa
• Shalaparni – Desmodium gangeticum
• Prishniparni – Root – Uraria picta
• Mudgaparni – Phaseolus trilobus
• Mashaparni – Teramnus labialis Spreng.
• Agaru – Aquilaria agallocha
• Nagakeshara – Mesua ferrea
• Saindhava – Rock Salt
• Mamsi – Nardostachys jatamansi
• Haridra – Turmeric Rhizome – Curcuma Longa
• Daruharidra – Tree turmeric (stem) – Berberis aristata
• Shaileya – Parmelia perlata
• Chandana – Pterocarpus santalinus
• Pushkara – Inula racemosa
• Ela – Cardamom – Elettaria cardamomum
• Manjishta – Indian Madder (root) – Rubia cordifolia
• Yashtimadhu – Licorice – Glycyrrhiza glabra
• Tagara – Indian Valerian (root) – Valeriana wallichi
• Abda – Nut grass (root) – Cyperus rotundus
• Patra – Cinnamomum tamala
• Bhringaraja – Eclipta alba
• Jivaka – Malaxis acuminata D.Don / Microstylis wallichii Lindl.
• Rishabhaka – Manilkara hexandra (Roxb.) Dubard / Mimusoops hexandra Roxb.
• Meda – Polygonatum cirrhifolium
• Mahameda – Polygonatum verticillatum
• Kakoli – Fritillaria roylei
• Ksheera Kakolii – Lilium polyphyllum
• Riddhi – Habenaria intermedia
• Vriddhi – Habenaria intermedia
• Ambu – Pavonia odorata
• Vacha – Sweet flag (rhizome) – Acorus calamus
• Sthauneya – Clerodendrum infortunatum Linn./ viscosum Vent. Gaertn.
• Vrishchikali – Boerhavia erecta
• Choraka – Angelica glauca
• Karpoora – Camphor – Cinnamomum camphora – 48 g
• Kashmeera – Saffron – Crocus sativus – 48 g
• Mrigamada – Musk – 48 g

Please Note * Product will be selected from any of the following 
Brands / Companies depending upon availability:

1. Arya Vaidya Sala, Kottakal
2. Arya Vaidya Pharmacy, Coimbatore
3. Vaidyaratnam Oushadhasala
4. Kerala Ayurveda
5. Nagarjuna Herbal Concentrates
6. AVN Ayurveda Formulations