Bruhath Nayopayam Kashayam (200 ml) by Vaidyaratnam Oushadhasala Nayopayam Kashayam is poly-herbal Ayurvedic medicine. Kashayam /kwath or decoctions are Ayurvedic medicines in liquid form, prepared by boiling medicinal herbs in water as per formulation in ancient text. Nayopayam Kashayam is useful in treatment of respiratory diseases such as cough, asthma, allergy, difficult breating and similar other diseases. Ingredients of Nayopayam Kashayam:- Cuminum cyminum (jeeraka)
- sida rhombifolia (bala)
- zingiber officinale (sunti)
Uses of Nayopayam Kashayam:- Cough, bronchial asthma, dyspnoea
- Wheezing
- Hiccup, abdominal gas and associated health issues
- Chest congestion
- Vata diseases/roga
Suggested usages of Nayopayam Kashayam: 10-15ml Nayopayam Kashayam twice a day in empty stomach with four fold lukewarm water or as directed by physician. ***************
About Vaidyaratnam Oushadhasala Thaikkattu Mooss’ family has contributed significantly for the growth of Ayurveda, the science of holistic healing. The tradition of the family dates back to the legendary days of Lord Parasurama. The profound knowledge in all the 8 branches of Ayurveda - Kayachikitsa, Balachiktsa, Grihachikitsa, Urdhwavanga chikitsa, Salya Chikitsa, Visha Chikitsa, Rasayanam and Vajeekaranam – gave the masters the title ASHTAVAIDYAN. The splendid tradition of Thaikkattu Mooss’family begins with Sri. Narayanan Mooss and Ittiravi Mooss of the 19th century. In 1924, Ashtavaidyan Narayanan Mooss was awarded the much coveted title of VAIDYARATNAM by Lord Reading., the then Viceroy of India. Vaidyaratnam Oushadhasala was founded in 1941 by Ashtavaidyan Sri. E.T. Neelakandhan Mooss, the son of Ashtavaidyan Sri. Narayanan Mooss. The Nation conferred upon him Padmasri in 1992 as a recognition of his contribution in the field of Ayurveda. Vaidyaratnam institutions have now forayed into new areas, scripting a new saga of success under the able leadership of Ashtavaidyan Sri. E.T. Narayanan Mooss, (Padmabhushan awardee) |